Eat Brilliant Limited
Summary
Eat Brilliant Limited was set up on Monday the 23rd of January 2017. Their current partial address is Westmeath, and the company status is Normal. The company's current director has been the director of 11 other Irish companies; 2 of which are now closed. Eat Brilliant Limited has 1 shareholder.
Credit Score
- Latest Credit Movement:
- Date of Last Movement:12/09/2024
- Latest Accounts Filed:10/09/2024
- Report Based On Accounts:31/05/2024
- Next Set of Accounts Due:23/07/2025
- Overdue:No
Credit Report
- Credit Report & Financials
- Company Printout Report
- Directors & Owners Report
- Bad Debt Judgments Report
- Mortgages Report
€9
Company Vitals
- Company Name:Eat Brilliant Limited
- Time in Business:7 Years
- Company Number:596994
- Company Size:Small Company
- Current Status:NORMAL
- Principal Activity:[5610] Restaurants and Mobile Food Service Activities
- May Trade As:Eat Brilliant Ltd
- Registered Address:Office 1,
Eastwae Retail Centre,
Kinnegad Westmeath Ireland,
Kinnegad, Westmeath
€3
Directors
Purchase either the Standard Company Report or a Credit Report to view details on the directors of this company.
Judgments
Discover poor payment histories of any company by searching our Judgment Database, for court actions brought against a company for non-payment of a debt. Plus get free Judgment monitoring alerts on this company for the next 12 months. Judgments are available as part of the Credit Report.
Judgment Report:
Search all Registered Bad Debt Judgments for Co. Name matches.
€5
Documents
| Document | Pages | Effective | Received | Buy |
|---|---|---|---|---|
| FINANCIAL STATEMENT | 15 | 23/07/2024 | 10/09/2024 | |
| Form B1C - Annual Return General | 5 | 23/07/2024 | 10/09/2024 | |
| Form B1C - Annual Return General | 4 | 23/07/2023 | 11/09/2023 | |
| FINANCIAL STATEMENT | 15 | 23/07/2023 | 11/09/2023 | |
| B10 CHANGE IN DIRECTORS/SECRETARY | 2 | 01/06/2023 | 30/06/2023 | |
| Certificate of Incorporation | 1 | 23/01/2017 | 19/01/2017 | |
| Constitution | 6 | 23/01/2017 | 19/01/2017 |